Quick & Easy Gluten Free Berry Crumble | You'll never guess its GF!!

Gluten Free Berry Crumble

Prep time

10 mins

Cook time

25 mins

Total time

35 mins

Super Easy & Quick Gluten Free Dessert

Author: Kaylee Eylander

Recipe type: Dessert

Serves: 8

Ingredients

1 box Betty Crocker Gluten Free Yellow Cake Mix
1.5 Sticks of melted Butter
1 cup Gluten Free Oats
4-5 cups Berries (either fresh or frozen) I used a mix of fresh & frozen blueberries & blackberries
4 tbsp Honey
Whipped Cream for topping

Instructions

Put berries into a large bowl. Add 3 tbsp of cake mix to berries and stir. Pour berries into 8 x 11 (ish) baking dish. Drizzle honey over berries. In a large bowl, combine gluten free cake mix, melted butter & gluten free oats. Pour over berries and pat down lightly. Cook @ 350 degrees for 25 minutes. Top with whipping cream.

Recipe by Kaylee Eylander DIY at https://www.kayleeeylander.com/DIY-tips/quick-easy-gluten-free-berry-crumble-youll-never-guess-its-gf/