Oven Baked Tilapia Fish with Lemon & Basil | Easy Dinners
Author: Kaylee Eylander
Recipe type: Dinner
Cuisine: American
Serves: 4
- 4 Frozen Fillets of Tilapia
- 1 Lemon
- ½ Onion
- 4 tbsp Olive oil or butter
- Salt & Pepper
- Garlic powder
- Fresh Basil leaves
- Parchment Paper
- Preheat oven to 350 degrees
- Thaw out Tilapia ( I usually just put them in a bowl of hot water in the sink, it only takes about 5 minutes to thaw, since they are so thin)
- Slice 4¼ inch slices of lemon
- Slice 4¼ inch slices of onion
- Cut 4 10 inch pieces of parchment paper
- Layer 1 slice Onion, then Tilapia
- Sprinkle with salt and pepper and garlic powder (sometimes I use Johnny's Seasoning salt)
- Drizzle with 1 TBSP Olive oil
- Add 2 leaves of Basil then 1 slice of lemon
- Fold parchment paper long ways and fold over 2 times to "seal"
- Fold ends of parchment paper in to the center.
- Bake 25 minutes at 350.
- Let cool for 5 minutes.
- Enjoy!
Recipe by Kaylee Eylander DIY at https://www.kayleeeylander.com/DIY-tips/oven-baked-tilapia/
#version#